1. Adding sodium bicarbonate to the fattening pig feed lacking lysine can make up for the deficiency of lysine in the feed, and help the fattening pig to digest and absorb the crude fiber, so that the fattening pig has more meat and more weight gain. .
2. Sodium bicarbonate can neutralize the stomach acid of fattening pigs, dissolve mucus, reduce the viscosity of digestive juice, and strengthen the gastrointestinal contraction of fattening pigs, and play a role in stomach, acid and appetite.
3. Sodium bicarbonate can decompose and release carbon dioxide in the digestive tract of fattening pigs, thereby taking away a lot of heat energy, which is beneficial to maintain the body temperature balance of fattening pigs when hot.
Sodium bicarbonate can also improve the blood buffering capacity of fattening pigs, maintain the acid-base balance of the body, and improve the heat stress resistance of finishing pigs. The amount of sodium bicarbonate added to the feed is 250 mg per kg.
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