Chinese food culture has a long history, and the food culture is derived from its nourishment. The lighting of the Chinese restaurant and the taste of the diners have a subtle connection. Restaurant lighting design is a relatively integrated process, to correctly deal with the relationship between light and dark, light and shadow, real and virtual. Design a comfortable light environment to mobilize the aesthetic psychology of the diners, thus achieving the unity of the beauty of the diet and the beauty of the environment. In order to meet the different needs of diners, the restaurant will generally be designed with a large table (which can accommodate about 10 people at the same time), a small table (which can accommodate about 4 people at the same time), and a VIP private room. For different areas, we use different lighting methods.
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